limited edition cheese
Caprimenthe®
For centuries, Mediterranean poets have sung the praises of perfectly aged goat’s milk cheese, lovingly hand-rubbed with spearmint and olive oil. Our founder, Paolo Sartori, knew this tradition by heart. We believe he would have been particularly delighted by the distinctive, hard texture and citrusy zest of our first epic adventure with this timeless classic.
Sartori Pairings
What goes With This Cheese?
See All PairingsWines
- riesling
- chianti
- red zinfandel
Beers
- wheat beer
- weizen
Foods
- toasted pita bread
- hard salami
- roasted lamb