reserve cheese
Extra-Aged Asiago

Like a sartorially splendid Italian gentleman, this perfectly aged cheese grows only more elegant with the passage of time. We allow at least 12 months (to be more or less precise) for this handsome Asiago to achieve a creamy maturity. You’ll welcome its distinctly nutty flavor and sense of old-world hospitality.

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Sartori Pairings

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Wines

  • chianti
  • sherry
  • madeira
  • beaujolais

Beers

  • nut brown ale
  • porter
  • trappist style ale
  • american pale ale

Foods

  • savory crackers
  • nuts
  • olives
  • crusty artisan bread
  • dried fruit

Extra-Aged Asiago