Make Ahead Summer Fondue
Sartori® Old World Cheddar • Serves 1-2
Recipes
Cheese Bite Jucy Lucy
Yield
4 Burgers
Serving Size
1 Burger
Cook & Prep Time
30 minutes
If you’ve ever thought to yourself, “This burger needs more cheese,” this one’s for you.
Ingredients
Sartori® Cheese
Merlot BellaVitano®
24 oz. (1½ lbs.) ground beef
¾ teaspoon salt
½ teaspoon onion powder
¼ teaspoon ground pepper
¼ teaspoon garlic powder
2 tbsp. ice water
4 Sartori Cheese Bites, unwrapped
4 burger buns
Toppings and condiments, as desired
Directions
Step 1
Place the ground beef, salt, onion powder, pepper, and garlic powder in a bowl; sprinkle with ice
Step 2
Divide the mixture into 8 equal portions; shape each into 3-inch-wide patties. Place one Cheese Bite in the center of one beef patty; top with a second patty, gently pressing and pinching the edges to seal. Repeat with the remaining patties and Cheese Bites. The final patties should be about 4 inches wide.
Step 3
Prepare grill or heat a large nonstick skillet over medium-high heat. Place burgers on grill or in pan; cook 6 minutes. Flip burgers and cook an additional 5 minutes or until desired degree of doneness. Remove from heat.
Step 4
Serve burgers on buns with desired condiments … and ENJOY!
