Recipes

Shredded Parmesan Croutons

Let’s be honest, once you try these, your bowl will have more croutons than soup.

Serves

4 - 6

Parmesan croutons fresh out of the oven and garnishing tomato soup

Ingredients

Sartori® Cheese

Classic Parmesan, shredded


Croutons

½ cup Sartori® Shredded Classic Parmesan

1 Crusty Loaf of Bread, cubed 1-inch (about 4 cups)

½ cup Olive Oil

Directions

Step 1

Preheat oven to 350 degrees.

Step 2

In a bowl, combine all ingredients and toss until each cube is covered in olive oil and cheese. Season to taste. Give it one more toss to combine.

Step 3

Pour bread onto sheet tray in one even layer—2 trays might be needed. Bake, shaking the sheet tray a few minutes in, until golden brown and cheese melts (about 10 minutes).