Pumped Up Frozen Pizza with Parmesan
Sartori® Classic Parmesan • Serves 4-6
Recipes
Sartori’s® Asiago Mashed Cauliflower
Ingredients
Sartori® Cheese
½ head Cauliflower
½ cup Sartori® Shredded Asiago
½ tsp kosher salt
½ tsp black pepper
½ tsp dried oregano
½ tsp dried rosemary
2 Tbl fresh basil, chopped
1 Tbl heavy whipping cream
Directions
Step 1
Place cauliflower in a steamer over a large pot of boiling water. Steam for 15 minutes until tender. Alternately, boil cauliflower in salted water for 10 minutes or until fork tender. Remove and drain well.
Step 2
Blend cauliflower and all other ingredients in a kitchen aid mixer or food processor until smooth.
